|
VOLUMes
118 ml |
1/4 pint (4 fl.oz) |
236 ml |
1/2 pint (8 fl.oz) |
355 ml |
3/4 pint (12 fl.oz) |
473 ml |
1 pint (16 fl.oz) |
142 ml |
1/4 pint (5 fl.oz) |
284 ml |
1/2 pint (10 fl.oz) |
426 ml |
3/4 pint (15 fl.oz) |
568 ml |
1 pint (20 fl.oz) |
QUICK MEASUREMENTS
cream |
9 g |
32 g |
|
flour |
4 g |
22 g |
100 g |
margarine |
8 g |
22 g |
200 g |
milk |
4 g |
12 g |
|
oil |
3 g |
12 g |
|
rice |
5 g |
22 g |
210 g |
salt (table) |
7 g |
15 g |
|
sel (coarse) |
6 g |
25 g |
|
semolina |
5 g |
21 g |
|
starch |
6 g |
15 g |
|
sugar (granulated) |
4 g |
17 g |
200 g |
sugar powdered) |
3,5 g |
15 g |
100 g |
water |
4 g |
15 g |
|
|
|
|